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Fishing Seasonal Cuisine

The simple Japanese style design vaguely revealed the good taste and delicate cuisine of this store. Their menu not only has sashimi, yakimono and agemono, but also chef’s tasting menu which requires reservation. The sashimi in seafood donburi is quite delicate. Big mouthful of fish oil smell solidly breaks into the heart of customers. The solid taste with lots of stuffing makes the delicate meal become quite friendly. Steamed Pork, karaage chicken, grilled salty chicken in the signature dishes which have crispy feeling of hard within soft, will definitely not be put to shame. They serves as intermediate level cuisine suitable for people with some budget!(IGPhoto by @alishakuo64)