Persistence in creating hand-made products is the traditional intention of this store. From the tables and chairs, to the oven roll broilers, all are hand-built by the owner. There are five kinds of biscuits, such as the sweet sesame, pepper, small size sesame, green onion and baked scallion. Each type of biscuit has different kneading and rolling methods, and is embedded in different fillings. Therefore, each type of crust needs to be savored carefully. The crispy, fragrant crust is hard on the outside and soft on the inside. The rich aromas flow throughout the store. One of the most famous pepper crust is stuffed with scallion. With a bite, the sweet green onion taste is evident, and the hand-made aroma of the crust will surely fill your mouth!