Shamansha is a hidden gem that only locals and true foodies know about. This menuless restaurant is generous with its ingredients and you’ll be sure to be pleasantly surprised! The owner uses prized unique in-season ingredients to make all of her dishes, including cold sunfish appetizers, handmade pollock roe sausages, roasted boar and garlic bird’s-nest fern. The bottomless Changbin rice goes perfectly with these signature dishes. If you’re lucky, you’ll even get to try the steamed lobster or oysters. The great value is sure to make you a returning customer! Up ahead of the restaurant is a hidden beach. Take a stroll down by the shore to enjoy a quiet and relaxing afternoon.